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  • Changi Bistro, Changi Beach Park

Changi Bistro, Changi Beach Park

Posted on Mar 8th, 2017
by Brian Kennett
Categories:
  • Restaurant Reviews
Changi Bistro, Changi Beach Park

Changi Bistro, Changi Beach Park

It has to be said Changi Bistro, Changi Beach Park will take some finding. But I have to say you should get Dora out with you, get the map and go find it. We dined there after a disappointing nearby. So glad we did. But the other beauty of this place is that it is right on the beach. There are kids playgrounds, bike hire, roller blade hire etc, and avenues of shady trees on the beach to sit under and shelter from the sun. We had a ball!

Did Changi Bistro, Changi Beach Park save the foodie day? Absolutely they did. Mary and I seem to be in a pasta moment, as we both ordered a pasta again today. I am only focusing at our food not the kids for this blog, but let me just say that Amy and Jude wolfed down 20 satay sticks between them. You can kind of guess that they were OK too right?

So here we are sitting looking at the beach, those meandering up the beach, and sailing boats tacking back and forth. A beautiful breeze was in our face. Sea eagles were soaring above. You get the picture. These guys have started very well so far, and then came the food.

Changi Bistro, Changi Beach Park
This was my spaghetti. Perfectly cooked to al dente. It was so simple, but so perfect. Olive oil, garlic, chili padi, mushroom and capsicum. Bum burner for sure, but worth every minute of pain – this was damned good!
Changi Bistro, Changi Beach Park
My Mary of course goes for sea food options. They are certainly not scrimping on portions here folks, it loaded with clams, mussels, squid and fish – oh yeah chili padi and garlic too ha ha!

So there you have it folks, our experience of a new find – Changi Bistro, Changi Beach Park. What a find it was. Oh yeah and cheap beers. Cracking place. Go for the day, take buckets and spades, swimmers, blankets, towels and an empty stomach. Top location, lovely views, breezy, so reasonably priced and some seriously very good food. We’ll be back, and if you do get to go – ENJOY!!!

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Brian Kennett

Father of 3. All my kids are mixed, with English-Japanese, and English-Filipino - a recipe in the making there. I have been cooking since a small lad, as guided by my Nan and my Mum - gradually that morphed through exposure to Thai cooking from a lovely lady called Da in Margate. I used to hang out in her restaurant and watch the techniques. So the 1+1= greater than 2 occurred - Mum/Nan/Da - off I went in to the world of Asian cuisine. Moving to Asia in early 2000's clearly has brought that on somewhat - we travel continually, and eat locally and therefore have exposure to more and more new things. I have lived my dream and written a cook book whilst here, an amazing experience and all for a good cause too as I raised a lot of money for charity. My blog is now hopefully turning in to book number 2. Watch this space. I hope you enjoy my passion.

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About

About

Is Life a Recipe is all about food. It's my personal experiences from my travels across Asia, and beyond. You'll see reviews of restaurants, reviews of hawkers and coffee shops, reviews of countries, reviews of food stalls, my travel experiences and recipes that I have created following those experiences. My recipes are Asian in nature, recreations of food I have eaten, Asian fusion options, and supposed to be simple and fun. ENJOY!!!

Check out my recipe on ExMagazine

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