Asian Recipes and Reviews | Is Life a Recipe?

Thai style steaks

Wow this was a cracker indeed. Thai style beef - so so very simple and so so flipping delicious. This really is very easy to do, but the result is exceptional....

Spicy Thai, Thai Cafe

Spicy Thai, Thai Cafe Spicy Thai, Thai Cafe - 01-35, Block 115 Aljunied Avenue 2, is a cracker. Believe me folks, this place is a BELTER! Not the best of shots, this...

Chicken Laksa Recipe

Chicken Laksa Recipe I know, I know, laksa should not have chicken. Prawns, cockles and all that is so not my bag. So I have reverted to have a couple of prawns, and chicken for the...

Bar.B.Q Tonight - Little India here we come

No recipes today folks just a wee blog on the food experience we had for lunch - at the truly amazing Bar.B.Q.Tonight Restaurant. Get yourself along to Little India, 3 Roberts Lane and visit these...

Cambodian Killing Fields Curry

Cambodian Killing Fields Curry Once again great fortune came my way and I departed a few years back on that experience of a lifetime - Tabitha House Building in the most beautiful country of Cambodia....

Dessert Recipes

Kennett’s Kilo Under Pressure #4
Rhubarb & Strawberry Yoghurt, Basil & Biscuit Dessert
Asian Ice Cream

Restaurant Reviews & More

Tortuga Tapas Bar & Bistro @ Katong

Tortuga Tapas Bar & Bistro @ Katong We truly are so verfy lucky living in Siglap and being foodies as a family. We always have new stuff to try. Always. And all within 10 minutes of home, hence we love living on the East Coast so very much. We have walked past this place ...

Restaurant Reviews & More

My mate Chef Greg, now @ Puri Puri Restaurant + Grade A4 Japanese Wagyu

My mate Chef Greg, now @ Puri Puri Restaurant + Grade A4 Japanese Wagyu So a little out of the blue, I get a message from my great Chef mate Greg. Remember him from Siglap Khun Mookata days. He then went to CBP for Mikawa #2, the one we usually frequent in Siglap too. And now ...

Chillax BBQ

Scouser's 60th Birthday & Leaving Do - ChillaxBBQ

Scouser's 60th Birthday & Leaving Do - ChillaxBBQ Our great mates Kev and Joan have decided on pastures new and at the end of September they, sadly, leave us for Portugal. Nearer to home. Nearer to the kids. We just hope to be seeing them once a year on their trips back to ...

Restaurant Reviews & More

Sandwich Saigon Cafe @ Katong

Sandwich Saigon Cafe @ Katong I wrote about this place years ago. Do you remember? All about how incredible the owner is, and her making her own baguettes every day and her own soy and fish sauces. Clearly it has been years and it was time to re-visit. Wifey and I had the ...