Burp @ Bedok Reservoir

Burp @ Bedok Reservoir NYE 2020

I used to go here when it was at Tanjong Katong for a beer before and after new tattoos. I’d sit there with a beer finishing off some work and take a photo of the new ‘creation’ and post to Wifey. I noticed it had closed and then when looking for interesting places to eat on New Year’s Eve 2020 I saw this pop up at Bedok Reservoir. I pinged them a note to reserve a table and asked if they were indeed the original from Tanjong Katong and they were – so a blast from the past but a first to actually eat at – it’s only ever been beer before haha. My Nemesis to assist or abate the pain of the tattoo!!!

Burp @ Bedok Reservoir NYE 2020

We will absolutely be going back. It was superb. Bless them too, as they even sent a little note saying the service might be off-point due to under-staffing. Burp, be proud, the ladies on front of house tonight were just brilliant. It was a wonderful service!!! They were all just lovely!!! Go visit them here;#01-3165, 740 Bedok Reservoir Rd, 470740. But I would make sure for a table, so book as it was mobbed. Outside was awesome by the way. Bell them here; 8428 4722.

What do they say about themselves:

“Burp Kitchen & Bar is your friendly neighbourhood joint that serves up food & drinks worth every dollar. The menu is essentially comfort food cooked with soul, designed to satisfy your taste buds & fill your bellies. With their mission to provide consistent quality of food & drinks paired with great customer service, rest assured that you’ll always be burpin’!”

Family Kennett is 100% in agreement with this. It was quality at low prices, as you would say in the UK!!!

Burp @ Bedok Reservoir NYE 2020 was a cracker. We loved it. Next door to a bicycle repair shop with a load of caged songbirds tweeting away. Stunning. Plus about 3 kid’s playgrounds in front of you and then the reservoir itself with beautiful views, boardwalks and fishing of course. What a relocation destination. The space is amazing. Although with #1 I would recommend getting one more toilet cubical to avoid that queuing. Use the number above and get booked in and – ENJOY!!!

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Brian Kennett

Father of 3. All my kids are mixed, with English-Japanese, and English-Filipino - a recipe in the making there. I have been cooking since a small lad, as guided by my Nan and my Mum - gradually that morphed through exposure to Thai cooking from a lovely lady called Da in Margate. I used to hang out in her restaurant and watch the techniques. So the 1+1= greater than 2 occurred - Mum/Nan/Da - off I went in to the world of Asian cuisine. Moving to Asia in early 2000's clearly has brought that on somewhat - we travel continually, and eat locally and therefore have exposure to more and more new things. I have lived my dream and written a cook book whilst here, an amazing experience and all for a good cause too as I raised a lot of money for charity. My blog is now hopefully turning in to book number 2. Watch this space. I hope you enjoy my passion.