SEORAE Korean Charcoal BBQ, originating from the charming Seorae village in South Korea, has transcended boundaries to become a global frontrunner in Korean BBQ cuisine. Founded in April 2007 in South Korea, SEORAE has stayed true to its roots, presenting an authentic taste of Korean BBQ and traditional Korean delicacies to patrons worldwide.

A Global Culinary Icon

Over the years, SEORAE has ascended to become a trailblazing Korean BBQ chain, earning acclaim as a specialist in rare-cut pork. Boasting over 300 outlets globally, including six thriving establishments across Singapore, SEORAE has captivated diners with its exceptional offerings.

Unveiling Signature Cuts and Techniques

In the endeavor to introduce a diverse and tantalizing menu to Singaporean diners, SEORAE has unveiled a range of signature cuts and aging techniques, designed to tantalize the taste buds of its patrons:

• Hangari Dry-Aged Samgyeobsal (Duroc Chestnut Pork Belly): A groundbreaking fermentation dry-aging innovation, making its debut in Singapore.

• Iberico Rare-Cut Tasting Platter: Featuring the finest cuts of Iberian pork, an epitome of excellence.

• SEORAE Signature Galmaegisal (Premium Pork Skirt): Showcasing the rarest part and perfect meat quality.

Commitment to Unmatched Quality

At SEORAE, our commitment lies in delivering unparalleled quality, beginning with the selection of the finest meat cuts sourced from reputable farms. Our signature meat, the Galmaegisal, symbolizes our dedication to offering only the best quality for an impeccable dining experience.

Perfect Meat Processing

• Marinated and Massaged by Hand: Employing a proprietary blend of marinade, we meticulously prepare and process our meats daily in-house, ensuring impeccable quality control and consistency. Notably, our Galmaegisal undergoes a 30-minute massage, resulting in an unbelievably tender and juicy meat texture.

Perfect Meat Grilling

• Premium White Charcoal: Our premium meats sizzle to perfection over premium white charcoal, emanating an irresistible smoky aroma that enhances the grilling experience. This perfect heat, aroma, and char amalgamate to deliver an extraordinary feast for your senses.

SEORAE is not just a dining experience; it’s a culinary journey that celebrates the artistry of Korean BBQ, precision in meat preparation, and an unwavering commitment to excellence. Embark on this gastronomic adventure and savor the distinctive flavors meticulously curated by SEORAE’s culinary experts.

Experience SEORAE today and elevate your appreciation for Korean BBQ mastery!