Lobster ‘w’ Butter, Lemon, Seaweed & Sriracha Mayo
Lobster ‘w’ Butter, Lemon, Seaweed & Sriracha Mayo Lunch for Wifey today and time to use up the freezer contents. Yes, this is #BillWallaceFriendly. I had some lobster in the...
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Main Course Recipes
French Style Mystery HotPot
French Style Mystery HotPot I had to use the new French Cast-Iron Hot Pot, right? So I did. We were...
Baked King Crab with Burnt Butter Sauce
Baked King Crab with Burnt Butter Sauce Back from Malacca and in a food spin. What to do? Dinner fast...
Jude’s Beer Bum Chicken Dinner
Jude’s Beer Bum Chicken Dinner Yeap, after some very late night calls again this week it was time for home-working...
Roasted Sweetcorn with Buttermilk, Cream & Cheese
Roasted Sweetcorn with Buttermilk, Cream & Cheese A wonderful cardiac recipe is this. One to get that old heart pumping....
Tuna brick, baked in homemade tomato sauce with fresh sage and lemon slices
Tuna brick, baked in homemade tomato sauce with fresh sage and lemon slices Tuna brick, baked in homemade tomato sauce...
Japanese Wagyu Beef Wellington with Truffle Oil & Bacon
Japanese Wagyu Beef Wellington with Truffle Oil & Bacon It’s breakfast time again for my little 5-year-old. What di I...
Rabbit Carrot Gun Scotch Egg Cooking Competition
Rabbit Carrot Gun Scotch Egg Cooking Competition 2018 Wow what a day. I got entered in to Rabbit Carrot Gun Scotch Egg Cooking Competition 2018. Held for the first time...
Deconstructed Laksa and a 5 Cheese Fondue for lunch
Deconstructed Laksa and a 5 Cheese Fondue for lunch So here is my Deconstructed Laksa and a 5 Cheese Fondue for lunch. Japanese sea bass, a little oil, salt &...
Venison Tartare
Venison Tartare Should I have called this Rudolph Tartare? Well I did make it at Christmas. My poor little Amy ...