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Picture of Brian Kennett

Brian Kennett

Amateur Chef and Boozy Traveling Foodie Extraordinaire

Spam: Best Recipe in Cornettos

Picture of Brian Kennett

Brian Kennett

Amateur Chef and Boozy Traveling Foodie Extraordinaire

Best Spam Recipe: Served as Cornettos. A decadent little recipe for all the family

Spam Best Recipe: This is absolutely a great recipe for the kids. As usual, it was all caused because we were running late for bed one Sunday and no dinner had been prepared. So a quick rummage in the fridge, a quick creative thought, and my Best Spam Recipe: Served in Cornettos was born.

best spam recipe : spam served in cornettos

I think these Best Spam Recipe Cornettos look great – perfect finger food for a party, and seriously something the kids will love

These serving cone things were bought some time ago, and had just been laying in the drawer. I thought it would be a giggle to use these for this dish, and they also became the reason for naming them Spam Cornettos. Yes, it is a Spam dish, but it’s got served up all fancy.

To make about 6 Spam Cornettos you'll need the following

  • 1 tin of spam cut into cubes;
  • 4 finely chopped shallots;
  • 3 finely chopped garlic cloves;
  • 4-5 finely chopped baby broccoli tops;
  • 2 tablespoons of soy sauce;
  • 1 cup of cooked plain white rice;
  • Sea salt and cracked black pepper; and
  • Cooking oil.

Here we go, Spam Cornettos

  • On to the heat goes your wok;
  • Add in the oil;
  • When the oil is hot throw in the shallots and garlic;
  • Stir these around to ensure a good sweat down, but not burn;
  • In go the green tops of broccoli, the spam, the soy sauce, and the salt and pepper;
  • Heat that all through and the spam begins to brown add in the rice;
  • All you need do is warm it and allow it to soak up the soy sauce juices.

Delicious. You have finished.

Now come on even for those who do not cook, how flipping easy was that? The kids will love it. My two are already asking for it again. You gotta love Best Spam Recipe: Cornettos – ENJOY!!!

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