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Brian Kennett

Amateur Chef and Boozy Traveling Foodie Extraordinaire

Octopus & Salmon with turmeric, lime & paprika

Octopus & Salmon with turmeric, lime & paprika
Here she blows – damn fine looking isn’t it. Restaurant grade, and it took only 5 minutes to make.

So here we go – really only enough for one here, albeit that Mary and Ollie both shared this.

Not a bad looking late breakfast for Mary hey?

All you need to do is throw all the ingredients in a fry pan, and lightly fry off until the salmon is fully cooked through – literally this will take 5 minutes or so. So so quick this dish. With great results.

  • 1 pack of salmon and octopus sushi – I just popped over Cold Storage to get this;
  • 1 heaped teaspoon turmeric;
  • 1 teaspoon paprika;
  • 3 tablespoons lime juice;
  • 1 teaspoon of finely chopped garlic;
  • A pinch of salt; and
  • A glut of olive oil.

So again this is just how easy it is.

All in pan. On with the heat. Lightly turn once. 5 minutes later off the heat and serve.

Come on even Baby Jude could cook this.

Octopus & Salmon with turmeric, lime & paprika – Have a go – enjoy folks!!!

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