The Rice and Noodle Menu at this restaurant offers a delectable array of Taiwanese-inspired dishes that are sure to tantalize your taste buds. From classic favorites to mouthwatering specialties, these dishes showcase the rich and diverse flavors of Taiwan cuisine.

1. Popcorn Chicken Rice 鹽酥雞飯: This dish features delicious self-marinated Taiwanese popcorn chicken served with a sunny-side-up egg, pickled cucumbers, and a savory coin patty. The crispy and flavorful chicken pairs perfectly with the accompaniments, creating a satisfying and comforting meal. Priced at S$12.30, it’s a delightful choice for chicken lovers.

2. Braised Pork Rice 滷肉飯: Prepared with meticulous care, this dish boasts tender pork that has been slow-braised for 4-5 hours to perfection. The balance of spices and seasonings is precisely calculated to achieve the authentic taste of Taiwan’s Braised Pork Rice. Priced at S$10.00, it’s a comforting and hearty option that captures the essence of Taiwanese cuisine.

3. Soy Stewed Pork Rice 控肉飯: A delightful slow-cooked dish featuring soy stewed pork complemented by pickled Chinese cabbage. The tender and flavorful meat combines beautifully with the tangy crunch of the cabbage. Priced at S$11.20, it’s a flavorful choice for those seeking a savory and satisfying meal.

4. Taiwan Pork Chop Rice 炸豬排飯: This dish takes center stage with its generous portion of huge, crispy pork chops that cover every mouthful of rice. Sprinkled with black ground pepper, this dish is a simple yet delightful explosion of flavors. Priced at S$13.50, it’s a must-try for those who crave the irresistible combination of crispy pork and fragrant rice.