A mainstay in our kitchen, the humble claypot is our secret to bringing out food’s rich flavours. Our signature Premium Claypot is a potful of seafood goodness and curry fish head is irresistibly aromatic. From all-time classics such as Sambal Kang Kong to hot favorites such as Salted Egg Pork Ribs, our dishes also go through the fire in the Wok to achieve that essential ‘Wok Hei’ you love
Wok Master Changi City Point
Wok Master is a local Singapore Chinese restaurant that serves “Zhi Char” food in an air conditioned environment. The food sold is affordable and tasty. We serve Singapore Favorites such as Chili Crab, Black Pepper Crab, Salted Egg Crab, Curry Fish Head, Cray Fish Laksa etc.
STORE DETAILS
#01-28
+65 6909 3144
Open Hours
Monday 10 AM–10 PM Tuesday 10 AM–10 PM Wednesday 10 AM–10 PM Thursday 10 AM–10 PM Friday 10:30 AM–10 PM Saturday 10:30 AM–10 PM Sunday 10:30 AM–10 PM
Wok Master Changi City Point Address & Telephone
Address: 5 Changi Business Park Central 1, #01-28, Singapore 486038
Telephone: +65 6909 3144