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  • Kilo Under Pressure – the final write up

Kilo Under Pressure – the final write up

Posted on Oct 14th, 2016
by Brian Kennett
Categories:
  • Restaurant Reviews
This is Kilo Under Pressure - the final write up

Kilo Under Pressure – the final write up

The final write up for yours truly was released today. Click here to get access to the web page. This is Kilo Under Pressure – the final write up. Some great photos in here too, some that I had not seen before. Pretty damned good if you ask me ha ha. Next up comes a video of the night – apparently with me mic’d up too throughout the night – now that could be interesting.

So I hope you enjoy this write up of my once in a lifetime, buck-list adventure. Well done to the Kilo team yet again. So professional and so very cool. I love it. I hope you do too. Warm fuzzy proud moments I am having now about This is Kilo Under Pressure – the final write up.

#kilo, #kilounderpressure, #kilo@kallang

http://kilokitchen.com/portfolio/kilo-under-pressure-with-brian-kennett/

So there you have it my friends This is Kilo Under Pressure – the final write up. A major big tick in the box for yours truly as that was seriously living a life long dream. Absolutely bloody amazing it was and again I cannot thank Javier and Josh enough for the chance, and the laughs and my family for sticking by me on this one as I disappeared for days on end to prep and cook. What a chance. They’ll be doing Kilo Under Pressure next year, so any budding Chefs out there have a read and get applying when they launch 2017 – ENJOY!!!

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Brian Kennett

Father of 3. All my kids are mixed, with English-Japanese, and English-Filipino - a recipe in the making there. I have been cooking since a small lad, as guided by my Nan and my Mum - gradually that morphed through exposure to Thai cooking from a lovely lady called Da in Margate. I used to hang out in her restaurant and watch the techniques. So the 1+1= greater than 2 occurred - Mum/Nan/Da - off I went in to the world of Asian cuisine. Moving to Asia in early 2000's clearly has brought that on somewhat - we travel continually, and eat locally and therefore have exposure to more and more new things. I have lived my dream and written a cook book whilst here, an amazing experience and all for a good cause too as I raised a lot of money for charity. My blog is now hopefully turning in to book number 2. Watch this space. I hope you enjoy my passion.

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About

About

Is Life a Recipe is all about food. It's my personal experiences from my travels across Asia, and beyond. You'll see reviews of restaurants, reviews of hawkers and coffee shops, reviews of countries, reviews of food stalls, my travel experiences and recipes that I have created following those experiences. My recipes are Asian in nature, recreations of food I have eaten, Asian fusion options, and supposed to be simple and fun. ENJOY!!!

Check out my recipe on ExMagazine

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