Brian Kennett
Amateur Chef and Boozy Traveling Foodie Extraordinaire
Hai Tien Lo Review: Stunning Cantonese Food
Hai Tien Lo Review: A sad occasion for us every year on 4th Feb when we have to realise it is the anniversary of my lovely wife, Nina’s death. We ‘celebrate’ her not commiserate her. We normally do that with BBQ‘s at our condo, but this year Ollie and I decided we should have a meal for family only. So off we go, Mary, Ollie, Amy, Jude, and I.
Roasted suckling pig skin, with jellyfish. Come on how can this not be amazing!!! Where did we go? To Nina’s favourite restaurant – Hai Tien Lo at Pan Pacific. And my was I so glad we did.
It was absolutely incredible, including the bill ha ha!!! OUCH!!!
But it was worth every cent in my book. You simply must come. Incredible food. Every single dish that hit the table was world-class in my reckoning.
Ready for what we consumed? First let me apologise for photo quality as my Mary forgot the camera so I had to rely on iPhone only. Not ideal, but I think you’ll get the picture (excuse the pun).
Come here and eat one special occasion – do it, that is an order!!!
Enjoy!!!
Hai Tien Lo Address & Telephone No.
- Located in: Pan Pacific Singapore
- Address: 7 Raffles Blvd, Singapore 039595
- Telephone: +65 6826 8240