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Brian Kennett

Amateur Chef and Boozy Traveling Foodie Extraordinaire

Restaurant Reviews

Restaurant Reviews of Singapore Restaurants that we have had the good fortune of visiting and eating at on our travels and at home here on The Red Dot, Singapore.

Restaurant reviews on IsLifeARecipe.net aren’t written from a desk with a press release in one hand and a thesaurus in the other. They’re written from the table — usually mid-bite, occasionally mid-spill, always mid-laughter. This blog covers everything from hawker heroes in Singapore to beachside BBQs in Bohol, Michelin-star swagger to plastic-chair perfection. If it’s smoky, spicy, saucy, or spectacularly comforting, it gets photographed, tasted, and judged with honesty. No fluff. No fake praise. Just real plates and real opinions.

Every review dives into what actually matters: what to order, what it costs, whether it’s worth queuing for, and whether you’d take your mates, your date, or your mum. Expect bold flavours, straight-talking verdicts, and the occasional cheeky comment when something misses the mark. From new openings to long-standing legends, these restaurant reviews are about helping you eat better, choose smarter, and maybe loosen your belt one notch at a time. Because life really is a recipe — and some dishes deserve a second helping.

Persona Mesa, Tagbilaran, Bohol, @ The Philippines

Persona Mesa, Tagbilaran, Bohol, @ The Philippines

Persona Mesa, Tagbilaran, Bohol, @ The Philippines We’re staying at The Kew Hotel in Tagbilaran for our last few nights whilst we get the house sorted. Of course we HQVE to go visit our mate Marjoe at Persona Mesa, Tagbilaran, Bohol, @ The Philippines. This is absolutely one of our favourites in Bohol, beautifully deco-red

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https://www.youtube.com/channel/UCxsYmNCJf4yu_uJ4mqLH8ww

Roo’s Restaurant Frankel Avenue, Siglap 2022

Share on facebook Share Share on twitter Tweet Share on pinterest Pinit Share on whatsapp WhatsApp Roo’s Restaurant Frankel Avenue, Siglap 2022   OK I have had two major recommendations to visit this place for food. Apparently open since January, having taken over from Jag’s, initially just selling drinks but now rather cool mixed bag

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