Brian Kennett
Amateur Chef and Boozy Traveling Foodie Extraordinaire
Cold Storage Magazine Review: Another very proud moment for The Semi-Naked Chef, and Islifearecipe.net. Now appearing in Savoury, Cold Storage Magazine for the first time. They chose the recipe folks, this is not me continuing to plagiarise the pizza that won Jamie Oliverโs pizza competition. This was Cold Storageโs choice from the Blog.
Prepped, cooked, plated in a very cool way, and photographed at Finland Gardens home kitchen. And not just one page for this edition of Readerโs Own (should I have black tape over my eyes?), but two pages no less. I get a whole page to myself and the contents page โ I really think the Editor liked the look of the photo and the vibrance of the colours โ I sure do. Get yourself down to your local Cold Storage branch and grab a free copy of Savoury, Cold Storage Magazine and try this Laab Gai Pizza Recipe โ ENJOY!!!