CLOVE, located within the Swissôtel The Stamford at Raffles City, offers a delightful international buffet experience that truly stands out in Singapore’s bustling dining scene. As an all-day dining destination, CLOVE is celebrated for its expansive array of global cuisines, carefully curated to indulge the palates of both locals and tourists alike.

The restaurant’s ambience is one of its defining features. With high ceilings and large glass windows, the space is flooded with natural light during the day, creating a bright and welcoming atmosphere. As evening falls, the surrounding city lights lend a sophisticated glow to the dining area, making it an ideal setting for both casual meals and special occasions. The spaciousness of CLOVE allows diners to enjoy their meals in comfort, whether they’re there for a quiet lunch or a lively dinner gathering.

CLOVE’s buffet is a veritable feast, offering an impressive selection of international dishes. From fresh seafood on ice to live stations featuring expertly prepared noodles and roasts, there is something to cater to every taste. The buffet also boasts an array of luscious desserts, including indulgent chocolate treats that are particularly popular on weekends. The variety and quality of the food ensure that every visit to CLOVE is a memorable culinary journey.

The service at CLOVE is frequently praised for its excellence. The staff are known for their attentiveness and professionalism, often going the extra mile to enhance the dining experience. Whether it’s offering thoughtful recommendations or attending to special requests, the team at CLOVE consistently delivers top-tier service, adding a personal touch that makes diners feel valued and welcomed.

Executive Chef Roy Vun Yian Ping, who oversees the culinary operations at CLOVE, brings a wealth of experience from his time at prestigious establishments such as Hilton Singapore Orchard and W Hotel Singapore. Under his leadership, CLOVE has elevated its dining offerings, ensuring that every dish not only meets but exceeds expectations. Chef Roy’s commitment to culinary excellence is evident in the innovative and luxurious buffet selections that have become a hallmark of the restaurant.

In addition to its exceptional food and service, CLOVE offers various promotions, particularly for Accor Plus members, making it an attractive dining option for those looking to enjoy a gourmet experience at a more accessible price point.

Overall, CLOVE at Raffles City is a top choice for anyone seeking a diverse and high-quality buffet experience in Singapore. With its combination of excellent cuisine, elegant atmosphere, and outstanding service, it is no surprise that CLOVE continues to be a favourite among both locals and visitors. Whether you’re celebrating a special occasion or simply enjoying a meal with loved ones, CLOVE promises an unforgettable dining experience.