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Brian Kennett

Amateur Chef and Boozy Traveling Foodie Extraordinaire

United Kingdom

AHDB UK Meat Industry - Quality Beef from Britain

AHDB UK Meat Industry Networking Lunch Review | Mandala Club Singapore 2025

Leave a Comment / Press Releases, United Kingdom /

A Showcase of British Food Excellence in Singapore AHDB (Agriculture and Horticulture Development Board), the UK’s statutory levy board championing farmers, growers, and the food industry, took centre stage yesterday at The Mandala Club in Singapore for an exclusive B2B networking lunch. Greeted on arrival by organisers Richard Krystkowiak, Managing Director at Hopscotch Groupe for […]

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Zaras Cafe Diner Birchington Review 10-piece full english breakfast

Zara’s Cafe and Diner Birchington Review: Full English Breakfast

Restaurant Reviews, United Kingdom, United Kingdom Travel /

Full English Breakfast: The Best at Zara’s Cafe and Diner Birchington Full English Breakfast is a staple food in the UK. It’s one of those I, and my country’s people living overseas will likely all miss. That with a mug of tea, early in the morning after a night out is just one of the

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the cow shed birchington exterior

The Cow Shed Birchington Review: Best Steakhouse in Thanet

Restaurant Reviews, United Kingdom, United Kingdom Travel /

The Cow Shed Birchington Review: The Cow Shed Birchington Review: Welcome to the rustic charm and culinary delights of The Cow Shed Birchington! Tucked away in the quaint village of Birchington in Kent, this Steakhouse promises a dining experience like no other – especially after my brother and #1 son have hyped her up so much.

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Roman Stuffed Bread - a 2000 year old recipe

Roman Stuffed Bread: Best 2000-year-old recipe

Leave a Comment / Main Course Recipes, United Kingdom, United Kingdom Travel /

Ancient Roman Bread Recipe: a 2000-year-old recipe Roman Stuffed Bread Recipe: Quite a few years ago now, we had a UK jaunt that included a trip to Stonehenge. Whilst there, we wandered around the gift shop, and I procured a rather interesting cookbook. ‘Tasting the Past’: a book by Jacqui Wood, published in 2009 by

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