Amateur Chef and Boozy Traveling Foodie Extraordinaire
ChillaxBBQ SpaceMatrix 17th Birthday Party BBQ: bring it on So yesterday the crew, minus one, but plus one, delivered on ChillaxBBQ @ SpaceMatrix 17th Birthday Party. What a cracker it was – I think. Attacked all night by mosquitos, blistering heat, 75 pax, and all all that – but we rode it well. Truly great […]
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Stay@Home Recipes: ChillaxBBQ Surf & Turf As one is now under house arrest and back to work I thought I would start to properly take lunch breaks. My work is spiky busy in the morning getting to the stuff that came in overnight from Europe when sleeping, then another big spike from 16:00 to 22:00
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Click here to read our 2022 review of the Tippling Club Tippling Club with Archer – OMG!!! Click here for the Tippling Club Menu So I did a work ‘favour’ for my bud Archer and in return, he and his company decided to recognise me with literally a ‘free lunch. I cannot thank him enough
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Ole Tapas Bar Restaurant: cracking locale in Boracay Ole Tapas Bar Restaurant: I tell you what folks I’d go here again for certain. Where to eat on a Friday night in Boracay, the Philippines? The family and I were in the Philippines for a short family vacation, literally eating our way across the island. We walked
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Black Pudding with Coarse Cheese and Horseradish: What a Recipe Black Pudding with Coarse Cheese and Horseradish Recipe: I just got back from The Philippines for a conference. As usual awful food on the plane, so a little peckish What can I eat? A quick rummage in my food fridge, and I spot the stuff
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Breakfast Sandwich recipe: The kids loved this 09:00 a.m. one day. I was so sleepy. And then I get from Ollie; “Dad where’s my breakfast?” Despite my tiredness, this turned out to be a spanking recipe. Truly spanking. Ollie gave this a major thumbs up. I had one bite, and man oh man do I
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Sin Hoi Eating House Review: On The East Coast Road, a family favourite Sin Hoi Eating House is simply known as Joe’s to us.. but sadly with Joe leaving, it has now gone back to its original name – Sin Hoi Eating House @ East Coast Road. Located at 187 East Coast Road. It is
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Steamed King Crab with Citrus and Garlic A very lucky wifey today. I’d ordered these King Crab legs and got them out of the freezer to cook, but wtf cook them with and how? The dish ended up being served as below. Check out that beauty of a serving platter from my mates at #ScanPan,
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Lump Crab ‘w’ Egg & Citrus Burnt Butter I am doing a Chef’s Table ChillaxBBQ thing in a week – literally cooking around someone’s house. I’d ordered some Australian Lump Crab from my BFF Shaun at Butcher Box to get my creative juices flowing and I created a dish that I had never done before.
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Scrambled Eggs with Jambon recipe is a match made in heaven. The perfect bedfellows. Scrambled Eggs with Jambon: A starving Filipino is not what you want in a small condo. So one day I had to think fast for my Mary, and here’s what I came up with – Scrambled eggs with jambon. She was
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