Savoury, Cold Storage Magazine
Another very proud moment for The Semi-Naked Chef, AKA moi. Now appearing in Savoury, Cold Storage Magazine for the first time. They chose the recipe folks, this is not me continuing to plagiarise the pizza that won Jamie Oliver’s competition. This was Cold Storage’s choice from the Blog.
Prepped, cooked, plated in a very cool way, and photo’d all at Finland Gardens home kitchen. And not just one page for this edition for Reader’s Own (should I have black tape over my eyes?), but two pages no less – I get a whole page to myself and the contents page – I really think the Editor liked the look of the photo and the vibrance of the colours – I sure do. Get yourself down to your local branch and grab a free copy of Savoury, Cold Storage Magazine and try this flipping recipe – ENJOY!!!
