Tenjin, is a smart-casual Japanese restaurant under the Les Amis Group that specialises in serving up satisfying bowls of Tempura Donburi, also known as tendon, where generous pieces of seafood and vegetable tempura are served atop a bed of fluffy Hoshi-Jirushi rice from the Ibaraki prefecture. Get ready to grab a pair of chopsticks and dig into a delightful bowl of tendon.