Paradise Teochew Restaurant

Embracing the roots of Teochew cuisine with an emphasis on natural flavours, light seasonings and fresh ingredients in its preparation of dishes, Paradise Teochew features a menu of over a hundred dishes of Teochew-style signatures coupled with an array of dim sum offerings.

Beloved dishes such as the Chilled Yellow Roe Crab in Teochew Style, Teochew Style Braised Shark’s Fin in Casserole, and Stewed Duck with Yam in Casserole will leave diners spoilt for choice. Look forward to delicate and exquisite Teochew style signatures such as the Braised Specialties, Steamed Pomfret in Teochew Style, Braised Dried Fish Maw with Live Prawns and Tofu in Casserole, and Wok-fried ‘Hor Fun’ with Kai Lan and Preserved Turnip, as well.