Aburi-EN at JEM is a Japanese restaurant that specializes in aburi, or partially grilled meat. With a focus on delivering high-quality donburi (rice bowls), Aburi-EN uses premium ingredients sourced from Japan to create a delightful culinary experience.

The restaurant takes pride in its selection of highly acclaimed A4/A5 Miyazaki wagyu, which has even won Japan’s prestigious “National Wagyu Award.” Whether you’re a fan of Japanese cuisine or seeking a unique dining experience, Aburi-EN at JEM is a must-visit destination.