Sō Ramen is a specialty Ramen restaurant located at Bedok Mall, Singapore. The restaurant offers five delectable broths simmered for hours to a rich flavor, using premium wheat flour for their smooth and springy ramen and Koshihikari rice that is specially grown on the finest, most pristine rice paddies in Niigata, Japan.

Sō Ramen  is highly rated by customers, with a “super gao” ramen broth with a lovely umami flavor, although it’s pretty salty and not for the faint-hearted.

It’s important to note that there is another specialty ramen restaurant called Butariki Ishinabe that offers a perennial favorite served in a heated stone-pot rice bowl to ensure that it’s best enjoyed at the optimum temperature. The dish boasts both pan-fried and barbecued pork, spring onions, seaweed, raw egg and a drizzle of an addictive secret sauce.