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Brian Kennett

Amateur Chef and Boozy Traveling Foodie Extraordinaire

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The British Club Singapore Logo

Pre-Christmas Lunch at The British Club, Singapore

As Christmas rolls in and the festive cheer fills the air, few places in Singapore capture the holiday spirit as charmingly as The British Club. Nestled amidst lush greenery, the club offers an idyllic escape from the city’s hustle and bustle. My recent pre-Christmas lunch there was a delightful blend of nostalgia, warmth, and festive […]

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Paradise Biryani Opening

Paradise Biryani: A Taste of Kerala in Simpang Bedok

I’m excited to share the news of a new Indian restaurant opening in Singapore – Paradise Biryani! Located in Simpang Bedok at 16 Jalan Pari Burong, Upper Changi Road, this restaurant specializes in authentic Kerala cuisine. From the vibrant signage to the inviting storefront, Paradise Biryani promises a delightful dining experience. The restaurant boasts a

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Frying Fish Club Fish, Chips & Edamame

Frying Fish Club Review: Celebrating 1 Year of Japanese-Inspired Fish & Chips and NFT-Driven Dining

Happy 1st Year Anniversary to Frying Fish Club Team The Frying Fish Club (FFC) recently marked its first anniversary with an impressive milestone: five new outlets opened across Singapore, Thailand, and Vietnam. This restaurant chain, which blends Japanese-inspired fish and chips with a cutting-edge NFT and Web3-driven concept, has quickly made waves in the culinary

Frying Fish Club Review: Celebrating 1 Year of Japanese-Inspired Fish & Chips and NFT-Driven Dining Read More »

hayop_ni manam_wagyu_watermelon_sinigang_2

Heads Up, Singapore! Hayop ni Manam Review: Bringing the Best of Filipino Cuisine to Amoy Street

The Moment Group is bringing Modern Pinoy to Singapore, with it’s opening of Hayop ni Manam, on Amoy Street. Salamat to them… Get ready for a taste of the Philippines! Hayop ni Manam, the much-anticipated brainchild of the group behind the beloved Manila eatery Manam, is finally opening its doors in Singapore. This exciting new

Heads Up, Singapore! Hayop ni Manam Review: Bringing the Best of Filipino Cuisine to Amoy Street Read More »

A Night of Antipodean Delights Celebrating Australia and New Zealand at Winestone

A Night of Antipodean Delights: Celebrating Australia and New Zealand at Winestone

As the sun set over Singapore’s bustling Orchard District, an air of excitement filled Winestone restaurant at Mercure Singapore on Stevens Road. On this special evening, coinciding with Matariki, the Māori New Year, the restaurant was set to host an extraordinary celebration of Australian and New Zealand cuisine. The team from Is Life a Recipe

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