Burlamacco Ristorante Stanley Street -Permanently Closed
Burlamacco Ristorante Stanley Street
Burlamacco Ristorante Stanley Street -Permanently Closed Read More »
Restaurant Reviews of Singapore Restaurants that we have had the good fortune of visiting and eating at on our travels and at home here on The Red Dot, Singapore.
Restaurant reviews on IsLifeARecipe.net aren’t written from a desk with a press release in one hand and a thesaurus in the other. They’re written from the table — usually mid-bite, occasionally mid-spill, always mid-laughter. This blog covers everything from hawker heroes in Singapore to beachside BBQs in Bohol, Michelin-star swagger to plastic-chair perfection. If it’s smoky, spicy, saucy, or spectacularly comforting, it gets photographed, tasted, and judged with honesty. No fluff. No fake praise. Just real plates and real opinions.
Every review dives into what actually matters: what to order, what it costs, whether it’s worth queuing for, and whether you’d take your mates, your date, or your mum. Expect bold flavours, straight-talking verdicts, and the occasional cheeky comment when something misses the mark. From new openings to long-standing legends, these restaurant reviews are about helping you eat better, choose smarter, and maybe loosen your belt one notch at a time. Because life really is a recipe — and some dishes deserve a second helping.
Burlamacco Ristorante Stanley Street
Burlamacco Ristorante Stanley Street -Permanently Closed Read More »
Bourdain’s NINETEEN Favourite Dining Spots in New York City… If the main man, Anthony Bourdain, were to whisper his home city of New York City resto secrets to you, he’d reveal these nineteen belters. The man who took the world on a continuous gastronomic adventure unveiled his top NYC restaurant picks once and her they
Exploring Anthony Bourdain’s Nineteen Best New York City Restaurants Read More »
A Quick Update on the new Cosford Container Project Cosford Container Park is an upcoming development located at 30 Cosford Road in Singapore. This project is being undertaken by Tee Tree Investments and covers over 38,000 square feet of space, providing enough room for 13 container units. It is set to be one of Singapore’s
Cosford Container Park Read More »
Canopy Changi Village Restaurant – Located in the charming coastal district of Changi Village, Canopy Changi Village restaurant provides the perfect tranquil escape from the bustling city life of Singapore. Nestled amidst lush greenery with breathtaking views of the sea, this beachfront gem is the ideal place to relax and unwind over delectable meals with loved ones.
Canopy Changi Village Review Read More »
Asador Nose To Tail: a unique ‘pop-up’ from Chef Javi. One he commits to repeat with different themes from now on. Bring it on Chef. Asador Nose to Tail: Step into the grilling world of Asador Spanish Restaurant, where dining isn’t just an experience – it’s a delicious adventure from nose to tail with Chef
Asador Nose to Tail: Best Spanish Food 2023? Read More »
The Cheese Deli Singapore: Best Cheese Shop in Singapore With a heavy heart we announced the closure of the Cheese Deli Singapore. I was walking home from the MRT the other day and saw what I thought was some renovation work, and then I saw the small red sign on the floor. So very sad.
The Cheese Deli at Siglap: Best Cheese Shop in Singapore? Read More »
Gales Restaurant Level 44 Review, Hatten Place, Melaka Gales Restaurant at Level 44: As we shared in the Ninakennett.net blog today was Saturday and the first official day of Chinese New Year. Because of that Malacca was pretty much on shut-down, as in like the old public holidays of the UK. It was SHUT. We
Gales at Level 44 Review: Best Melaka Dining @ Hatten Place Read More »
Kilo Under Pressure – the final write-up The final write-up for yours truly was released today. Click here to get access to the web page. This is Kilo Under Pressure – the final write-up. Some great photos in here too, some that I had not seen before. Pretty damned good if you ask me haha.
Kilo Under Pressure Review: Singapore’s Best Chef 2016? Read More »