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Brian Kennett

Amateur Chef and Boozy Traveling Foodie Extraordinaire

Restaurant Reviews

Restaurant Reviews of the Singapore Restaurants that we have had the good fortune of visiting and eating at on our travels and at home here on The Red Dot, Singapore.

cure andrew walsh jammie liver dodger cure michelin-star review

Cure by Chef Andrew Walsh: A Nua Review

Cure Michelin-Star Review: Chef Andrew Walsh’s Modern Irish Marvel Cure Michelin-Star Review: As you may know I have been doing a fair bit of radio for CNA938 with Lance and Daniel: the drive home food recommendations for the weekend type thing. Yes, something for the weekend Sir? Well one of the boys has realised he […]

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burnt ends dempsey review cube roll ribeye

Burnt Ends Dempsey Review: Best BBQ in Singapore?

Burnt Ends Dempsey Review: Michelin-Starred BBQ That’s Anything But Ordinary Burnt Ends Dempsey Review: If you’re a fan of smoky, charred flavours from a four-tonne oven with no idea what’s on the Burnt Ends Dempsey Menu until you sit down, then the Burnt Ends Dempsey experience is likely right up your alley: rather right up

Burnt Ends Dempsey Review: Best BBQ in Singapore? Read More »

cheflam's restaurant review guoco towers

Cheflam’s Restaurant Review: Guoco Towers

ChefLam’s Restaurant Review at Guoco Towers: Food So Good, You’ll Forget Where You Parked ChefLam’s Restaurant Review: If you’ve ever wandered around Guoco Towers thinking, “This place needs more excellent food options,” then I have some news for you. Chef Lam’s new restaurant is arriving this month (so the sign says), and it’s about to

Cheflam’s Restaurant Review: Guoco Towers Read More »

iceland food and drink singapore Iceland Food and Drink Month: Bringing the Land of Fire and Ice to Singapore

Iceland Food and Drink Month: Bringing the Land of Fire and Ice to Singapore

Singapore welcomes Iceland Food and Drink Month, no Vikings are not invading us… Iceland Food and Drink Month: Singapore is no stranger to global cuisine—walk down any street, and you’ll find a smorgasbord of flavours from every corner of the world. But when I heard that Iceland Food and Drink Month was coming to town,

Iceland Food and Drink Month: Bringing the Land of Fire and Ice to Singapore Read More »

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