Amy’s Restaurant

Posted on Feb 28th, 2015

by Brian Kennett

Categories:

Restaurant Reviews

Amy’s Restaurant

I have explained many times that my kids love to cook with me, especially my Amy. Now Amy has taken her love of food and cooking to another level. Here she is standing at the door of her new restuarant, , or should that be restaurant. Amy’s Restaurant. As you can see, she is very proud of herself. This is my review.

Here she is standing at the door of her new restaurant, or should that be resturant. — Amy loves to help me when I am cooking, and I love having here there with me in the kitchen. I call her Susie Chef. We also shop together. Bless her, as she often says: “You are the best Chef in the world Daddy!” I love her massively – my biggest fan.

This is now inside the retstaurant. Look at the menu, so flipping cute. Plus whilst you are waiting you can read a book. Genius idea. — This is now inside the restaurant. Look at the menu, how flipping cute. Plus whilst you are waiting for your food you can read a book. What a genius idea that is.

And there is even a toilet in the restuarant - man oh man she has thought of everything. Nicely done Amy-boo - love you honey!!! Maybe one day we will have one together!!! — And there is even a toilet in her restaurant. Man oh man she has thought of everything.

Nicely done Amy-boo!!! I think Amy’s Restaurant is just an incredible place. I think you deserve at least 2 Michelin *’s. Maybe one day we will a restaurant together, I truly do hope so. That would be a dream come true. And if we got all our friends and family along, I really do think they would – ENJOY!!!

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Brian Kennett

Father of 3. All my kids are mixed, with English-Japanese, and English-Filipino - a recipe in the making there. I have been cooking since a small lad, as guided by my Nan and my Mum - gradually that morphed through exposure to Thai cooking from a lovely lady called Da in Margate. I used to hang out in her restaurant and watch the techniques. So the 1+1= greater than 2 occurred - Mum/Nan/Da - off I went in to the world of Asian cuisine. Moving to Asia in early 2000's clearly has brought that on somewhat - we travel continually, and eat locally and therefore have exposure to more and more new things. I have lived my dream and written a cook book whilst here, an amazing experience and all for a good cause too as I raised a lot of money for charity. My blog is now hopefully turning in to book number 2. Watch this space. I hope you enjoy my passion.