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Water Cress and Edamame Cream Soup With Crispy Bacon

  • Small Plate Recipes
Water Cress and Edamame Cream Soup With Crispy Bacon I was having lunch recently with my great mates, Spencer and Tobias. Whilst we were eating they started talking about this...

Brian Kennett

January 29, 2017
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Cajun salmon

  • Main Course Recipes
Cajun Salmon I have stolen this from my mate, and ex Chef, Rich. Well actually he did share it with...
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The American Club

  • Restaurant Reviews
The American Club It’s the last Friday of the month, and that means it is BeefSteak & Burgundy lunchtime. A...
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Chicken & Bacon Pot Pie

  • Bloke's Recipes
Chicken & Bacon Pot Pie Whilst reading my mate Anthony Bourdain’s new book, Appetites a Cookbook, I saw this recipe...
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Beef with baby kai lan, ginger, garlic, soy and oyster sauce

  • Main Course Recipes
Beef with baby kai lan, ginger, garlic, soy and oyster sauce Beef with baby kai lan, ginger, garlic, soy and...
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Roasted bone marrow and peaches

  • Small Plate Recipes
Roasted bone marrow and peaches I bet you are thinking; “What is he on today? He’s cooking roasted bone marrow...
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Coconut Jelly Fried Rice with Baby Shrimps

  • Main Course Recipes
Coconut Jelly Fried Rice with Baby Shrimps This is a special little dish I made up one day, which is...
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Deconstructed and reconstructed avocados

  • Salad Recipes
Deconstructed and reconstructed avocados I saw some pictures somewhere of a really interesting concept for an avocado type dish and thought I’ll have a go at something similar, and in...

Brian Kennett

October 11, 2014
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Asian beef and popcorn

  • Main Course Recipes
Asian beef and popcorn You simply just must try this, sounds crazy but it is so so good. Some of the ingredients for Asian beef and popcorn will sound a...

Brian Kennett

June 8, 2014
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About

About

Is Life a Recipe is all about food. It's my personal experiences from my travels across Asia, and beyond. You'll see reviews of restaurants, reviews of hawkers and coffee shops, reviews of countries, reviews of food stalls, my travel experiences and recipes that I have created following those experiences. My recipes are Asian in nature, recreations of food I have eaten, Asian fusion options, and supposed to be simple and fun. ENJOY!!!

Check out my recipe on ExMagazine

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