Sides & Starters – our smaller dishes that could be a side dish, a starter, a brekkie, even a one-person dining experience.
Baked Beans on Toast So the poor Semi-Naked Chef came home one day from work one day and thee was not a scrap of food was available for him. So what to do? I know, I really fancy beans on toast. Bloody hell, no Heinz in the cupboard at – just like Mrs Hubbard it …
Well off to a party and what to take. Usually do my fried rice or something like that – need a new idea, something original. Hmmmm! You have finger food at parties don’t you. I know I’ll use those Japanese rice moulds and make some fried rice finger food. These are simply delicious and look …
Share on facebook Share Share on twitter Tweet Share on pinterest Pinit Share on whatsapp WhatsApp La Barca Beans I ate the dish alongside the best steak I think I have EVER had. This experience was at La Barca restaurant. Off home, I ran to recreate, replicate and the outcome is as follows, my version …
Beef Flank! Hmmm, sounds interesting. No it’s not rhyming slang, so what could it be! Well to start you need to have made my Pho Bo to enjoy this one, so please refer to the previous posts on the blog for that. I have to admit this was a complete surprise outcome from the …
Added bonus from the Pho is Flank – no it is not rhyming slang… Read More »
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