British Chamber of Commerce Singapore | British Beef Rib Recipe | ChillaxBBQ

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How lucky am I sometimes? My BFF Spencer pings me;

“Mate, get an application in for this cooking competition that The British Chamber of Commerce is running. You have to cook a traditional British Roast and submit it online…”

Have a look here; https://www.youtube.com/watch?v=4cWurElxOoI

Funny this, as not long ago I was doing a ‘cook-@-home’ session involving British recipes and Gin from our BFF’s at The Tippling Club and one guest cook was our very own High Commissioner, Kara Owen. Small World’s colliding right!!!

So, I did enter and I was only one of the winners. H

oly cow, LITERALLY. My prize; – Amazing and humbling prestige & honour being British in Singapore – A 2.5Kg BEAUTY of British Beef Rib

And that my friends is what I cooked today.

And that my friends is where this recipe arose from.

She is medium-rare and she is Pink2Pink Perfection!!!

ENJOY!!!

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