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  • Tag: #tonitos

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ChillaxBBQ Stay@Home Recipes #4 – Pulpo ‘w’ Smoked Paprika Lentils

  • ChillaxBBQ
ChillaxBBQ Stay@Home Recipes #4 Pulpo ‘w’ Smoked Paprika Lentils So today the ChillaxBBQ Stay@Home Recipes #4 went up a notch as I. brought out Pulpo, or Octopus and created Pulpo...

Brian Kennett

March 29, 2020
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ChillaxBBQ Stay@Home Recipes #3 – Onsen Egg ‘w’ Soft Bacon, Seasoned Tomatoes, Japanese Cucumber ‘w’ Mayo and Bacon Fried Bread & Japanese Mayo, Crispy Bacon & Hard-Boiled ‘w’ Bacon Fried Bread

  • ChillaxBBQ
ChillaxBBQ Stay@Home Recipes #3 Onsen Egg ‘w’ Soft Bacon, Seasoned Tomatoes, Japanese Cucumber ‘w’ Mayo and Bacon Fried Bread &...
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ChillaxBBQ Stay@Home Recipes #2 – 9-hour reverse sear British 120-day dry-aged 3-rib Ribeye

  • ChillaxBBQ
ChillaxBBQ Stay@Home Recipes #2 9-hour reverse sear British 120-day dry-aged 3-rib Ribeye I told you I was going to do...
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ChillaxBBQ Stay@Home Recipes #1 – ChillaxBBQ Surf & Turf

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ChillaxBBQ Stay@Home Recipes #1 ChillaxBBQ Surf & Turf As one is now under house-arrest and back to work I thought...
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Day #8 on Panglao, Daddy-Sisig & Cafe Racer Diner (again)

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Day #8 on Panglao, Daddy-Sisig & Cafe Racer Diner (again) Two very painful things for me today, as in very...
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Day #7 on Panglao, Brekkie & Payag

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Day #7 on Panglao, Brekkie & Payag Making these blogs a little more skinny now, as we’re just pottering around...
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Day #6 on Panglao, Henann Resort & Cafe Racer

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Day #6 on Panglao, Henann Resort & Cafe Racer Day #6 on Panglao, Henann Resort & Cafe Racer was another day...
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Day #5 on Panglao, Dinner @ La Familia Restaurant

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Day #5 on Panglao, Dinner @ La Familia Restaurant Sad to say it this way but it is what it is. Bellevue Resort massively let me/us down today. So with...

Brian Kennett

March 20, 2020
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Day 2, 3, 4 & 5 in Bohol – eating our way through the island

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Day 2, 3, 4 & 5 in Bohol – eating our way through the island What can I say? What an absolutely bizarre trip so far, and I am certain...

Brian Kennett

March 19, 2020
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Kilo Under Pressure – where it all started…

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Kilo Under Pressure – where it all started… I sit here and think about ChillaxBBQ and read the comments and...
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About

Is Life a Recipe is all about food. It's my personal experiences from my travels across Asia, and beyond. You'll see reviews of restaurants, reviews of hawkers and coffee shops, reviews of countries, reviews of food stalls, my travel experiences and recipes that I have created following those experiences. My recipes are Asian in nature, recreations of food I have eaten, Asian fusion options, and supposed to be simple and fun. ENJOY!!!

Check out my recipe on ExMagazine

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