#bestbeefinsingapore 21 results

The Meathouse by 18Chefs

The Meathouse by 18Chefs The Meathouse by 18Chefs is one die die must try experience. Please believe me. I was at Century Square today, down Tampines, to visit the newly opened Mall and my favourite shop on earth - Tott. Well guess what happened? Actually let me go back in time a tad first. This one fated  food and eating occasion that is all a tad strange. I have never heard of The Meathouse by 18Chefs. I have heard of 18Chefs as saw their place at Downtown East once - we ...

Mikawa, Siglap on East Coast Road

Mikawa Japanese Sake Bar & Restaurant, on East Coast Road I see Michelin Stars being handed out for the likes of Din Tai Fung. But not for Mikawa Japanese Sake Bar & Restaurant, on East Coast Road. Why not here? This place sends out the most consistently good, quality food every time. It's superior in quality and taste. It's a must. I have already blogged it before - see HERE - BUT the guys deserve a refreshed blog as we just had the best Vesak Day lunch ever - heres comes a well ...

Amy’s Breakfast Recipe

Amy's Breakfast Recipe Inspired by my mate @Mark Mottram, of Bakery & Bar. Amy's Breakfast Recipe today came out of the blue, after having had a look in the fridge at what's on offer. I ended up with this Frittata come Omelette, served in a bread 'plate'. I took a big two inch deep slab of Mark's sour dough bread. I then used one of my food stacker rings to cut out a circle in the middle of the bread - don't cut all the way through, as this is literally and edible bowl. A quick whizz in ...

Black Pudding with Coarse Cheese and Horseradish

Black Pudding with Coarse Cheese and Horseradish I just got back from The Philippines for a conference. As usual crappy food on the plane, so a little peckish what can I eat? A quick rummage in my food fridge, and I spot the stuff I bought last week at my mate Chris's, The Cheese Shop @ Joo Chiat. And what did I create, well I created Black Pudding with Coarse Cheese and Horseradish. ALL items were bought from his joint. I am so happy now, knowing that this is going to taste so so good. I'm ...

Spize, Halal food in Siglap

Spize, stunning Halal food in Siglap A new joint has just opened for us in Siglap, and it is a cracker. Spize, stunning Halal food in Siglap. We have been waiting an age since Mayura restaurant closed to know what was coming to Siglap's foodie scene. And hey presto a few week back now it arrived, Spize, stunning Halal food in Siglap. It's a beautiful place inside, with huge murals on the walls, and a really nice open family atmosphere. This is 100% a place for family dining, we love it. ...

Bar Roque @ 165 Tanjong Pagar – Amy’s 10th Birthday

Bar Roque @ 165 Tanjong Pagar - Amy's 10th Birthday I cannot believe this is our first time here. So many of my mates have visited here, and I have been invited, but there's always something... that comes up. You may remember my blog for Stefan's other place, Do-Main at Tanjong Katong. What a knock-out lunch we had there. So as we were towards the city for Amy's actual party it made sense to have her dinner at Bar Roque @ 165 Tanjong Pagar - Amy's 10th Birthday. Chef Stefan promised something ...

Pork Belly Fondue

Pork Belly Fondue Now I did this recipe for Pork Belly Fondue years ago, long before ChillaxBBQ and the knowledge of our mates at The Cheese Shop @ Joo Chiat. So how about I just tidy up the original recipe, and then have a crack at ChillaxBBQ to make an updated version of the recipe for our next up and coming BBQ. If you're up for it give us a bell. The French word, Fondre, is a verb meaning to melt. It's of Swiss, French and Italian origins it seems. Basically melted cheese, chocolate or ...

Black Pudding and Fried Bread

Black Pudding and Fried Bread Am I a good parent? Breakfast on this 16th August, and a decision to not fast-food it, but also not really sure of calorie intake. I just forced it on my Mary and my kids. I loved it. They did too. About four years taken off their lives though. It was worth it - this is my Black Pudding and Fried Bread. It goes like this for enough for four people to have a near heart attack experience of Black Pudding and Fried Bread. 6 slices of white bread - cut ...