#foodoneastcoast 117 results

Mezza On Nine @ Siglap

Mezza On Nine @ Siglap Come along to 9 Upper East Coast Road, Siglap and sample the wonderful fare at Mezza On Nine @ Siglap. This place is churning out some really great food. We have snacked here before, and were making an organised date of it this time. We were determined to eat here. Have you been before?  Try it! What did we have this dinner time? Deep fried button mushrooms, Jalapeno's stuffed with cheese and deep fired, zinger wings, and fries. Oh yeah baby, a good start to the ...

Cooking Class @ TOTT, with Chef Julie Yee

Cooking Class @ TOTT, with Chef Julie Yee We I have to say this was great fun. Back in June, Mary bought me a gift card, and today I honoured it having a Cooking Class @ TOTT, with Chef Julie Yee. I decided on this course because it was Thai Cuisine, and very good cuisine it was too. 3 other budding cooks were in the class. We ended up making 4 dishes in total; Homemade green curry, Thai olive fried rice, Thai fish and prawn Otah mousse, and Thai steamed sponge boat. Great work Chef Julie, I ...

Sandbank @ Parkland Green

Sandbank @ Parkland Green Whilst having a lovely staycation a week ago, we decided to frequent Sandbank @ Parkland Green. Yes that place where Mary and I had our wedding reception. The one with the swimming pools out the front. Beautiful place, lovely and airy with gorgeous sea breezes wafting you as you eat. And also some pretty damned good food. What did we eat? Really, really nice. Super creamy avocado on garlic bread. Get a little sprinkle of salt on to this and it is heavenly. Good ...

Universal Studios & Korean Suckling Pig

Universal Studios & Korean Suckling Pig You may have seen my other blog about my trip to the Singapore Aquarium with my Mum? Well, on the way back home, I was showing her some of the new things in and around Universal Studios. Whilst we were doing this I spotted something brand new, that I had not seen before. Did I espy from the corner of my little eye, something beginning with SP. Yes folks it was Universal Studios & Korean Suckling Pig. Oh yeah baby - Universal Studios ...

Rabbit, Carrot, Gun – East Coast Road, Katong

Rabbit, Carrot, Gun - East Coast Road, Katong After a beautiful day with friends at a beach bar with pool (see SandBank review from last week), we walked home via Katong and East Coast Road to one of our occasional favourites; Rabbit, Carrot, Gun - East Coast Road, Katong. A fine bar, come eatery, come hotel. The food here is great, and I'll tell you why. Great quality, value, portions, and selection. You get chance to have good old Western food, and Western food that is very oriented towards ...

Roasted and Curried Red Snapper

Roasted and Curried Red Snapper My theory was, that if it is baked in a baking paper bag it would keep all the juices in the fish and therefore be super moist? Yep it worked roasted and Curried Red Snapper is quite a simple recipe, although there is a fair bit of prep. You end up with this beautifully baked fish curry in a bag, and the curry turns almost like a Tom Yum soup. Quite an amazing transformation happens in the bags as you're baking. According to the consuming audience it ...

Thai style pork strips in lettuce cups

Thai style pork strips in lettuce cups I was cooking fish today for the rest of the crew, and needed something quick for Amy and I, and decided to go Thai style. Thai is one of my favourite styles as it is quick, fresh and delicious. Serving in lettuce cups, also makes this dish look really appealing I think? This is my Thai style pork strips in lettuce cups. It is pretty simple folks, read on. You will need the following to make enough Thai style pork strips in lettuce cups, for ...

Mozzarella & Balsamic Salad Taster

Mozzarella, Tomato, Basil and Balsamic Spoons This is a great little something to get the palate going at the start of a meal. It's small in stature, but not small in taste. This is coming to a ChillaxBBQ near you soon, this is Mozzarella, Tomato, Basil and Balsamic Spoons. I have just one thing to focus your attention - the more you spend on the Balsamic, the better the experience you will have. Choosing a good Balsamic is like choosing a good wine. It will make such a difference to your ...