Kennett’s Kilo Under Pressure #3
Here we go folks. This is what I am planning for the second course on 6th October. Kennett’s Kilo Under Pressure #3 is Hanoi Pho Bo. The worldly renowned soup from Vietnam. Fabled in Singapore at the likes of Long Phung on Joo Chiat Road (see blog). This is a tough one. This is generations hand down recipe stuff happening here. 8 hours just for prepping the stock.
Even a global battle between the French and Vietnamese for its origins. The French saying Pho is the sate as their dish Pot-au-Feu or Pot of Fire. You do indeed grill the vegetables before popping them in the stock. So maybe some validity.