Chillax BBQ 32 results

Seb & Ali’s ChillaxBBQ, Condo Break-In

Seb & Ali's ChillaxBBQ, Condo Break-In Another ChillaxBBQ -this time for one of the and his good lady. 3 months in Singapore, so time for a 'house warming'. This is Seb & Ali's ChillaxBBQ, Condo Break-In. And we did it Tex-Mex stylee. I do believe it was a cracker. We're also locked in for a client's girlfriend birthday next weekend, so keep an eye for a blog coming near you then. A few missed photos thatI am rather annoyed about, but hey. To call out, we did indeed visit Chris at The ...

New Year’s Eve 2018, ChillaxBBQ in Bali

New Year's Eve 2018, ChillaxBBQ in Bali I had an idea to cook something for Ruther's 50th, so ordered in black pudding. It ended up as a NYE banquet, cooked by Marky Mark and I - so yes I am nominating this as a ChillaxBBQ event - this is New Year's Eve 2018, ChillaxBBQ in Bali. Marky Mark and I battled through with limited utensils (AKA one blunt knife), no oven (AKA the villa bought us 2x BBQ's) to bake, no chopping boards, no cloths, hey let's face it we had nothing. The previous day I ...

Marcus Madelung’s Private ChillaxBBQ

Marcus Madelung's Private ChillaxBBQ He's a lucky boy is my boss! Today he gets his very own Marcus Madelung's Private ChillaxBBQ, for his visit to Singapore. This was indeed a BIG ChillaxBBQ weekend. Three in a row. Catering for Luke Archer's customer BBQ, my Boss BBQ and 40 Dutch guys ChillaxBBQ by Marky Mark. Now that is a first - holy cow!!! I had my two sous-Chefs Amy and Jude with me all day, pretty much. They were amazing. They really helped me. I asked Jude how we season a steak. From ...

Paul Martin’s ChillaxBBQ Leaving Do

Paul Martin's ChillaxBBQ Leaving Do A new 'logo' for us this time. A new contact came as a referral through another friend. And we were so so delighted to have been selected to cater for Paul's leaving party. Back to London he goes. What an absolutely superb bloke he is too, and some cracking buddies to boot. Yet again I think ChillaxBBQ knocked it out of the park (based on initial feedback). For once in the 18 months or so of ChillaxBBQ operation we messed up the 3 cheese fondue. Yep it got ...

Avocado with prawns, lime, coriander and bacon bits

Avocado with prawns, lime, coriander and bacon bits Avocado with prawns, lime, coriander and bacon bits, was a new recipe I made up for a ChillaxBBQ we did this weekend for a friends birthday. It turned out to be a head-turner, with many asking for more and more, and also for the recipe. So in the spirit of ChillaxBBQ sharing, here is that new recipe from us. Believe me this is simple and it is bloody good! Ready to rock? This made quite a bowl full. Plenty for a family nibble. Avocado ...

Lucy Ashenhurt’s 21st ChillaxBBQ Birthday

ChillaxBBQ @ Lucy Ashenhurt's 21st Birthday So today was a ChillaxBBQ lite, and a massive Birthday surprise for Flash's gorgeous wife Lucy. This was ChillaxBBQ @ Lucy Ashenhurt's 21st Birthday. Managed by stealth, Flash had organised a massage for he and Lucy, so that all could arrive at their new gaff and be standing awaiting the SURPRISE shout and singing of happy birthday as she literally dismounted her push-bike. It worked and it worked well. Nothing was prepped as Flash had to keep it a ...

Mr Kliman’s ChillaxBBQ

Mr Kliman's ChillaxBBQ Our first gig in Holland Village today for Mr Kliman's ChillaxBBQ. Met as a client, and now a mate. Will be sad to see him go when he moves back to Oz. The crew was honoured to be asked to do the food for his birthday party, round his gaff, and what a beautiful house it is too. Wow!!! Picture paints a thousand words so I will let the photos do the talking re the food. A few new things today, as mad rush to get in the LaLa caused me to forget a couple of things. Improv ...

His Knibbs – The Return

His Knibbs - The Return ChillaxBBQ's very first repeat client. A little competition between Knibbs and Luke driving our menu hard to be something new and steeped up. And boy oh boy did we achieve that, with over 9 new dishes for His Knibbs - The Return. Thanks so much to our suppliers - just amazing produce guys. Top notch. So very good. New today was our mate Mark and Bakery and Bar at 112 Telok Ayer Street. Supreme breads for today's feast. AlaskaGuys excelled with their sublime Halibut, ...